Metro India News | Hyderabad 

The Udyan Utsav at Rashtrapati Nilayam at Secunderabad, has drawn over 1.2 lakh visitors since its commencement on January 2. The festival, a vibrant blend of culture, agriculture, and heritage, offered visitors an unforgettable experience.

From mesmerizing cultural programs to educational workshops and heritage tours, the Utsav has been a hub of activity. The event has showcased India’s cultural richness while introducing visitors to innovative agricultural practices, making it a holistic celebration of tradition and progress.

Cultural Programs take center stage

The festival's highlight was the cultural extravaganza held on Sunday, featuring traditional performances from across India. Artists from Karnataka performed the Hallaki Suggi Kunita and Tarle Kunita, while Madhya Pradesh showcased Gangur and Nakvi Bhadiya. Chhattisgarh brought the energetic Kaskar Dance and Gedi Dance, and Andhra Pradesh enthralled audiences with the Veera Natyam.

Organized by the South Central Zone Cultural Centre (SCZCC) under the Ministry of Culture, the event was directed by Astha Karlekar, Director of SCZCC, and coordinated by Dr. RajniPriya, Manager of Rastrapathi Nilayam, S. Thanusha Mohan, Davera Manoj Khanna, and T. Sridar. The program celebrated India’s rich cultural heritage and left visitors spellbound.

Horticultural show a huge hit

The Utsav also hosted an agri-horticultural show for the first time, organized in collaboration with the Department of Agriculture and Farmers Welfare and the Indian Council of Agricultural Research.

Workshops on rooftop gardening, hydroponics, flower recycling, and fruit cultivation were conducted, alongside 50 stalls displaying innovative gardening products and techniques. These initiatives provided visitors with valuable insights into sustainable practices.

Kitchen tunnel: A major atrraction

Among the attractions, the kitchen tunnel at Rashtrapati Nilayam became a major draw for visitors. Originally constructed to transport food discreetly from the kitchen to the dining hall, the 163-foot tunnel has been restored and adorned with Telangana’s Cheriyal folk art. Visitors were captivated by its unique vaulted architecture and submarine-style skylight, making it a fascinating blend of history and art.

As the Udyan Utsav concludes on January 13, it leaves behind a legacy of cultural enrichment and innovative learning. The festival has set a new benchmark for celebrating India’s heritage and traditions.